Drug Topics March 16, 2025
Among various weights and diabetes diagnoses, researchers explored the differences in patients’ food perceptions when considering weight management and appetite.
Patients’ weight and whether or not they had diabetes were significant influences in their perceptions of food, according to data published in Appetite.1 With factors that particularly influenced patients’ perception of healthiness, satiating capacity, and successful weight management, researchers suggested a need for more personalized guidelines that focus on weight and comorbidities like diabetes.
“Food choice and intake are important in the foundation of a healthy lifestyle, but many factors influence appetite control and eating behavior,” wrote authors of the study. “Among them are peoples’ perceptions of foods. Food perceptions cover many aspects, e.g., to which extent food is associated...
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