Medical Xpress September 30, 2024
Harvard T.H. Chan School of Public Health

A professionally-diverse panel of medical and nutrition experts have proposed a set of recommended nutrition competencies for medical students and physician trainees. The study addresses a longstanding concern that most physicians in the U.S. are not equipped to advise patients about nutrition and food choices.

The proposed competencies are a call to action in response to the U.S. House of Representatives’ bipartisan resolution H. Res. 1118, which calls for “meaningful physician and health professional education on and diet.” The resolution cited concerns about the increasing prevalence of diet-related diseases and Medicare costs, which totaled $800 billion in 2019. Congressional annual financial support for medical trainees in U.S. hospitals was estimated at $16.2 billion in 2020.

“It’s shocking that there...

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