Hill July 6, 2024
Christopher Bosso, opinion contributor

Will banning use of food stamps on “bad” foods improve the health of low-income Americans? Some in Washington say they want to find out.

Language in the recently released House Agricultural Appropriations bill for fiscal 2025 will authorize up to five states to pilot restrictions on the types of food available for purchase using benefits from the Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps.

Proponents in Congress argue that such restrictions are needed to save taxpayers in future health care costs due to poor diet. Others, notably some nutritionists and food advocates, are eager to reduce the incidence of obesity and diet-linked diseases often associated with the overconsumption of ultra-processed foods heavy in sugar, fat...

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