Senior Housing News April 29, 2024
Austin Montgomery

Senior living operators continue to innovate dining for the next generation of residents entering communities.

From crafting experiences based around choice, flexibility and sustainability, providers are making strides to improve dining experiences. Senior Housing News caught up with five culinary leaders in the industry to ask three questions about the year ahead in senior living dining:

  • What are some of the top trends you see in senior living dining in 2024?
  • What dynamics are shaping the current dining experience?
  • What types of experiences are residents seeking in dining this year?

What follows are those leaders’ responses. Hear more insights live from these and other industry veterans at our upcoming DISHED event in Chicago on May...

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Topics: Interview / Q&A, Post-Acute Care, Provider, Trends
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