Forbes August 21, 2019
Gut health is emerging as a new lifestyle approach that will drive change in the food and beverage industry. According to Schieber research, U.S. consumers have been adopting different strategies to manage their health through careful food and beverage consumption
Scientific evidence continues to emerge showing the role of food in management of gut microbiome and overall health. Work by Zhao & colleagues published here highlights how high fiber diets boost growth of healthy microbiome as well as improved regulation of blood glucose. Gut microbiome has also been linked with obesity. For consumers already eager to find effective strategies for weight management and other diet-related challenges gut health is gaining attention.
To develop a better understanding of gut health and...
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