Medical Xpress October 19, 2021
Food insecurity among older adults takes a toll on the nutrition and health of those affected. According to data from 2019, 5.2 million people age 60 and above in the U.S. were food insecure—equaling 7.1% of that population—and that number has likely grown during the COVID-19 pandemic.
Older adults facing food insecurity are more likely to have chronic health conditions like depression, asthma, diabetes, congestive heart failure and heart attack. Only 48% of older adults who qualify for the Supplemental Nutrition Assistance Program (SNAP), which provides benefits to supplement budgets to purchase healthy and nutritious foods, are enrolled in the program.
A study published in the Annals of Internal Medicine shows the importance of older adults taking advantage of this...